8 servings 13-33 minutes Ingredients: 1 ¼ cups sugar ¾ cup vegetable oil 2 eggs 1 teaspoon vanilla 1 ¼ cups all-purpose flour 2 teaspoons cinnamon ¾ teaspoon baking soda ½ teaspoon salt 2 cups shredded carrots ½ cup finely chopped pecans Method: In a large mixing bowl, combine sugar, oil, eggs and vanilla; beat…
One bite of this chocolate cake and you’ll realize this is the only chocolate cake recipe you’ll ever need. This moist and decadent chocolate cake pairs perfectly with tangy cream cheese frosting. 8 servings Ingredients: Cake: 1 ½ sticks unsalted butter, room temperature 2 ¼ cups dark brown sugar 3 eggs, room temperature 3 ounces…
4 Dozen Cookies Ingredients: 2 cups flour 1/2 teaspoon salt 1 teaspoon baking soda 1 cup shortening 1 cup firmly packed brown sugar 1 cup white sugar 1 cup peanut butter 2 eggs 2 tablespoons water 1 teaspoon vanilla Method: Preheat oven to 350 degrees F. Sift flour, salt and baking soda together – set…